HANGER STEAK--2 LB

Hanger steak is a premium cut prized by chefs for its rich, beefy flavor and tender texture when cooked properly. This 2 lb portion is ideal for grilling or pan-searing at high heat, developing a flavorful crust while maintaining a juicy interior. Best served medium-rare and sliced against the grain, hanger steak delivers exceptional taste with minimal preparation. A versatile choice for weeknight dinners or special occasions, this cut offers excellent value without compromising on quality or flavor.